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Showing below up to 50 results in range #101 to #150.

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  1. (hist) ‎Blade - Doesnt Move ‎[34 bytes]
  2. (hist) ‎Blade - Dull ‎[34 bytes]
  3. (hist) ‎Blade - Wont Lock Into Place ‎[34 bytes]
  4. (hist) ‎Results - Overcooks (too Hot) ‎[34 bytes]
  5. (hist) ‎Parts And Pricing Inquiry ‎[34 bytes]
  6. (hist) ‎How will I know when cooking is complete? ‎[34 bytes]
  7. (hist) ‎Lid - Doesn't Fit Properly ‎[35 bytes]
  8. (hist) ‎Pitcher - Dented or Damaged ‎[35 bytes]
  9. (hist) ‎Pitcher - White Flakes ‎[35 bytes]
  10. (hist) ‎Pitcher - Window Cracked or Broken ‎[35 bytes]
  11. (hist) ‎Pitcher - Window Leaks ‎[35 bytes]
  12. (hist) ‎Results - Not Hot Enough ‎[35 bytes]
  13. (hist) ‎Scale Filter - Damaged ‎[35 bytes]
  14. (hist) ‎Results - Flavor, Smell Or Appearance ‎[35 bytes]
  15. (hist) ‎Collar - Broken ‎[36 bytes]
  16. (hist) ‎Gasket - Missing ‎[36 bytes]
  17. (hist) ‎Gasket - Worn Or Broken ‎[36 bytes]
  18. (hist) ‎Jar - Cracked Or Shattered ‎[36 bytes]
  19. (hist) ‎Jar - Unsatisfactory Pouring ‎[36 bytes]
  20. (hist) ‎Lid - Improper Fit ‎[36 bytes]
  21. (hist) ‎Lid Cap - Cracked Or Broken ‎[36 bytes]
  22. (hist) ‎Toast Lever - Doesn't Release ‎[36 bytes]
  23. (hist) ‎Toast Lever - Doesn't Latch Down ‎[36 bytes]
  24. (hist) ‎Toast Lever - Doesn't Depress ‎[36 bytes]
  25. (hist) ‎Toast Lever - Cracked or Broken ‎[36 bytes]
  26. (hist) ‎Results - Under-Toasts ‎[36 bytes]
  27. (hist) ‎Results - Reheat Mode Unsatisfactory ‎[36 bytes]
  28. (hist) ‎Results - Frozen Mode Unsatisfactory ‎[36 bytes]
  29. (hist) ‎Results - Burns Toast ‎[36 bytes]
  30. (hist) ‎Results - Burns Bagel ‎[36 bytes]
  31. (hist) ‎Model Number Not Listed ‎[36 bytes]
  32. (hist) ‎Blade Assembly - Lubricant Leak ‎[36 bytes]
  33. (hist) ‎Toast Lever - Doesnt Latch Down ‎[36 bytes]
  34. (hist) ‎Kettle Common Questions and FAQs ‎[36 bytes]
  35. (hist) ‎Blade - Bent ‎[36 bytes]
  36. (hist) ‎Toast Lever - Doesnt Depress ‎[36 bytes]
  37. (hist) ‎Box Art - HGS350 (2021) ‎[37 bytes]
  38. (hist) ‎Door - Broken Glass ‎[38 bytes]
  39. (hist) ‎Door - Difficult to Open ‎[38 bytes]
  40. (hist) ‎Door - Doesnt Close Properly ‎[38 bytes]
  41. (hist) ‎Unit - Interior Coating Peeling ‎[38 bytes]
  42. (hist) ‎Inquiry - Cooking Technology ‎[38 bytes]
  43. (hist) ‎Inquiry - Converting Cook Time ‎[38 bytes]
  44. (hist) ‎Waveguide Cover - Damaged ‎[38 bytes]
  45. (hist) ‎Window - Cracked or Broken Glass ‎[38 bytes]
  46. (hist) ‎Turntable - Doesn't Rotate ‎[38 bytes]
  47. (hist) ‎Door - Doesn't Open ‎[38 bytes]
  48. (hist) ‎Results - Defrost Overcooks ‎[38 bytes]
  49. (hist) ‎Results - Defrost Undercooks ‎[38 bytes]
  50. (hist) ‎Results - Defrost Uneven ‎[38 bytes]

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