Toaster Oven - Moisture Inside Glass Door

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Revision as of 21:58, 16 January 2015 by imported>Jackie
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  • This is normal when toasting in a toaster oven.
  • The moisture that forms on the oven door is quite common and will usually disappear during the toasting cycle.
  • The amount of moisture differs in different products, whether bread, bagels or frozen pastries.
  • Since the oven is closed the moisture cannot evaporate as it would in a toaster.


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