HF100WD / HF110SBD - Cooking Tips
- You can pull out the pan at any time to check on the food. The power will automatically shut off while the pan is out and resume when the pan is placed back in. The timer will continue to countdown while the pan is out. Rapid heat technology instantly reheats the appliance if you open it, so pulling the pan out briefly will not drastically disturb the process.
- If you want to cook two items at the same time, place the basket separator in the center of the basket to divide foods and prevent the flavors from mixing.
- To reduce the weight, you can remove the basket from the pan and shake the basket only. To do so, pull the pan out of the appliance, place it on a heat-resistant surface and press the Release Button on the handle to release the basket.
- If you set the timer to half the preparation time, you then will hear the timer bell when you have to shake the food. Then just set the time again for the remaining cook time.
- Smaller ingredients usually require a slightly shorter cook time than larger items.
- A larger amount of food only requires a slightly longer cook time, a smaller amount only requires slightly less.
- Shaking smaller ingredients halfway through the cooking process will optimize the end result and help prevent unevenly fried food.
- Add some oil to lightly coat fresh potatoes for crispy results. Fry your food in the air fryer within a few minute after you’ve added the oil.
- Do not prepare extremely greasy food such as sausages in the air fryer.
- Snacks that can be prepared in an oven can also be prepared in the air fryer.
- The optimal amount for preparing crispy fries is 250 grams (or approx 1/2 lb).
- You can also use the air fryer for reheating food. Place food in basket and set the temperature to 150˚C for up to 10 minutes.
- Visit http://www.foodsafety.gov/ for more information on safe internal cooking temperatures.
Models Available in this Series: HF100WD, HF110SBD
