RC1010BC

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Product Description

• Easy to use one-touch controls for white and brown rice, plus variable settings for stews, soups and sauces
• Sear function increases hot spot temperature to 500-DegreeF
• Die-cast vessel with 'Gunmetal' finish looks great both on the countertop and on the table
• Stainless steel steam basket for perfect steaming
• Nonstick coating for oil-free cooking

Product Notes

RC1010BC is a multi-cooker (even though the model number begins with “RC”). By setting the unit to TEMP 180 F the unit functions in the same way that a slow cooker set to “LOW” would function. Setting the unit to TEMP 250 F functions in the same way that a slow cooker set to “HIGH” would function

Articles

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Top Reason Codes

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Additional Images

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